The Potato Podcast 24: Compelling Creations at Potato Expo ’20
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Read MoreBy Bruce Huffaker, Publisher, North American Potato Market News Major French fry producing countries shipped 6.572 billion pounds of French fries to countries outside of their local trading zones…
Read MoreKey players in the U.S. and Canadian potato industries announced at Potato Expo the creation of a new organization dedicated to sustainability in the potato sector, the Potato Sustainability Alliance….
Read MoreOn February 20 at 9 a.m. EST, the World Potato Congress (WPC) will have a second webinar featuring Hein Kruyt, CEO of Solynta. The webinar is titled “What’s All This…
Read MoreNew system is ideal for farmers who apply liquid fertilizer during planting and want accurate nutrient placement. As input costs continue to rise, farmers are looking for ways to enhance…
Read MoreThe famous potato and the famous football player both of whom hail from Idaho, have teamed up to create a four-month long social media campaign that engages fans during the…
Read MoreNew technology pairs with smartphones, laptops to produce results Foodborne illness hits about one in six people in the United States every year. The Centers for Disease Control and Prevention estimates that…
Read MoreBioSafe Systems has announced that OxiDate 5.0, a bactericide/fungicide, has been approved in California. With this approval, BioSafe Systems can now manufacture, deliver and sell the product in California. OxiDate…
Read MoreStory by Bill Schaefer & Dave Alexander The blast of arctic air that resulted in three nights of a hard freeze beginning on Oct. 9 was the proverbial…
Read MoreThe Big Idaho Potato Truck will soon hit the road for its 2020 tour after traveling 35,350 miles promoting Idaho spuds last year. During its eighth season on the road, the…
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