Topics will include fungicide seed treatments, managing foliar diseases, breeding for disease resistance, timing and speed of different vine desiccants, the impact on blackspot bruise, and more. Registration begins at…
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Equipped with sensors, drones can identify weeds and pests faster than humans – and speed up treatment The July 22nd Sustainable, Secure Food Blog looks at how drones are being used in…
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Agricultural producer sentiment improved slightly in July as the Purdue University-CME Group Ag Economy Barometer rose two points above its June reading to an index value of 123. This month’s two-percent rise…
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Two Fumigation Stewardship Training meetings will be held in Washington. 1) August 8, 2023 in Moses Lake at the Big Bend Community College2) August 9, 2023 in Kennewick at the…
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Idaho Potato Commission (IPC) has published training videos for drivers and workers with a safer harvest and better end product as the goal. Training videos can be found on the…
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Michigan State University molecular plant scientist Dan Chitwood has received a $640,000 grant, part of a larger $1.5 million collaborative award from the National Science Foundation, to learn how to predict…
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Without intervention, the colorful but devastating Japanese beetle could make its way across the evergreen state within two decades, according to a study of their potential dispersion. The iridescent, green-and-copper…
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The Department of Agriculture (USDA) purchased bulk potatoes for further processing products for distribution to the National School Lunch Program and other Federal Food and Nutrition Assistance Programs for Fiscal…
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The GOP-controlled U.S. House Appropriations Committee approved a budget bill on July 17 that would reduce the Environmental Protection Agency’s funding to its lowest level since 1991. In a party-line…
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House and Senate Agriculture Committee leaders commented last week on both chambers’ commitments to completing the Farm Bill in 2023. In a statement to reporters, Senate Ag Committee Ranking Member…
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