On this episode, Dave Alexander talks to Frank Muir about the Big Idaho Potato Drop and the Famous Idaho Potato Bowl, both in Boise, Idaho. Sponsored by: Click here…
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On this episode, Dave Alexander talks to Dan Maxfield with Syngenta who gives us management tips for two huge problems facing potato growers. Sponsored by: Listen on: …
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Fillers and Binders? No! Potatoes! On this episode, Dave Alexander talks to Mark Celmer, CEO of Botaniline, a company that is removing fillers, binders and chemical additives in processed meat…
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Food Bullying Removes Choice in the Store and on the Farm On this episode, Dave talks to Michele Payn about her upcoming book “Food Bullying” and about how growers can…
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Harvest Timing – Are Your Tubers Physiologically Mature? Plus: Storage Tips On this episode, Dave talks to Rick Knowles with Washington State University to discuss harvest timing and storage tips….
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On this episode, Dave joins Jay Noller, the Founder and Director of the Global Hemp Innovation Center. They discuss industrial hemp and what growers can expect from the newly decriminalized crop….
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John Keeling has been at the National Potato Council for 17-1/2 years. Listen to his parting comments. Sponsored by: Listen on: …
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We visited the UI Ag Talks and recorded some of the meeting to give you an idea what they are like. Sponsored by: Listen on: …
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On this episode, Dave talks to John Toaspern with Potatoes USA by phone. They talk about Potato USA’s newest marketing campaign and how you can can get involved with it….
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On this episode, Dave joins Kasia Duellman from the University of Idaho. She talks about how aphid traps can help growers make the best use of their chemicals. Sponsored by:…
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