NPC Unveils New Logo
In only the third time in its 74-year history, the National Potato Council (NPC) has released a new logo that better reflects its public policy focus and roots in Washington, D.C. The…
Read MoreIn only the third time in its 74-year history, the National Potato Council (NPC) has released a new logo that better reflects its public policy focus and roots in Washington, D.C. The…
Read MorePotato retail sales increased in dollar sales by 17.8% but decreased in volume sales by 2.1% from July – September 2022 compared to the same timeframe a year ago. Despite…
Read MoreStory and photos by Denise Keller, Editor Skagit Valley farmers like Tony Wisdom know that growing specialty colored potatoes in a coastal climate has its pros and cons. While the…
Read MoreBonnie Johnson has joined Potatoes USA as director of nutrition and industry relations. She is a registered dietitian with more than 20 years of experience in the food industry. She…
Read MoreWhat do recent discoveries regarding soil biology and soil organic matter mean for soil management? Something between “this changes everything” and “nothing new.” Science is slow. It will take some…
Read MoreTessenderlo Kerley Inc. held a celebratory groundbreaking to mark the commencement of construction on a new liquid fertilizer facility in Defiance, Ohio. The 50,000-square-foot production facility will occupy 50 acres…
Read MoreThe National Potato Council (NPC) has welcomed new program coordinator Madeleine Poulin to the team. Poulin will assist with the annual Potato Expo, NPC Washington Summit and NPC summer meeting, as well…
Read MoreMcCain Foods has acquired Scelta Products, a Netherlands-based producer of frozen foods. This purchase is the latest in a series of investments and acquisitions McCain has made in recent years to expand its…
Read MoreOn Nov. 10, the National Potato Council (NPC) and a dozen state potato associations issued a letter to USDA Undersecretary of Marketing and Regulatory Services Jenny Moffitt calling on the…
Read MoreAmerica’s favorite way to eat Idaho Potatoes has always been mashed, and there are more potatoes consumed on Thanksgiving than any other day. Thanks to a petition to the National Day…
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