Spud School Teaches Plant Nutrition
Story and photos by Allen Thayer Nearly 150 people attended the sold-out Spud School 2018, a two-day workshop for growers, field consultants and fertilizer suppliers, held Jan. 15-16 in…
Read MoreStory and photos by Allen Thayer Nearly 150 people attended the sold-out Spud School 2018, a two-day workshop for growers, field consultants and fertilizer suppliers, held Jan. 15-16 in…
Read MoreAMVAC Chemical Corporation now has an exclusive distribution agreement with Rotam North America to market and sell ReTurn XL insecticide/nematicide, which recently received federal registration. With the active ingredient oxymyl,…
Read MoreBy Bruce Huffaker, Publisher, North American Potato Market News Grower returns on russet table potatoes are exceeding production costs for the first time since the 2013 crop. Returns on…
Read MoreBrookside Agra is now offering dry and liquid humates. Humates are a naturally occurring material rich in humic and fulvic acids, amino acids and sugars. Humates are said to store…
Read MoreWSU Extension is offering free soil health testing to a limited number of growers in Eastern Washington. Growers can see how their soils measure up when compared to similar soils…
Read MoreU.S. Secretary of Agriculture Sonny Perdue today announced the U.S. Department of Agriculture’s Farm Bill and Legislative Principles for 2018 during a town hall at Reinford Farms in Mifflintown, Pennsylvania….
Read MoreBy Mark Milenski and Manuel Campos, Entomologist, BioSafe Systems The year 1859 may not hold much significance to most people in the potato industry; however, it was during that…
Read MoreCentral Valley Supply (CVS) has introduced a 100 percent electric utility truck. The Yosemite by airEoso Motor Corporation is billed as durable and rugged and built to offer strength,…
Read MoreOn Monday, the South Korean government announced the reopening of its market for table-stock potatoes from the Pacific Northwest states of Idaho, Oregon, and Washington. The market had been closed…
Read MoreOn November 7, representatives from Potatoes USA met with the School District of LaCrosse, Wisconsin to test school foodservice recipes with the K-12 experts themselves. The first-of-its-kind test and learn…
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